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Italian Mortadella, Half Cut (Maestri) Approx. 10.5 lb
Italian Mortadella, Half Cut (Maestri)Â - Approximate weight: 10.5 lbs.
Authentic Italian Salumi handcrafted in Bologna using premium pork meat and using a traditional local recipe.Â
Ingredients: pork, pork fat, salt, pepper, garlic, sodium ascorbate, sodium nitrite.
Product of Italy
$33.60
Original: $96.00
-65%Italian Mortadella, Half Cut (Maestri) Approx. 10.5 lb—
$96.00
$33.60Product Information
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Description
Italian Mortadella, Half Cut (Maestri)Â - Approximate weight: 10.5 lbs.
Authentic Italian Salumi handcrafted in Bologna using premium pork meat and using a traditional local recipe.Â
Ingredients: pork, pork fat, salt, pepper, garlic, sodium ascorbate, sodium nitrite.
Product of Italy
